Yamaboshi
Daiginjo Snow Goddess
300ml

（Daiginjo）

It has a sophisticated and clear Flavor.

A luxurious dish use "Yukimegami", which is Queen of Sake Rice

Recommended way to drink

We recommend drinking it chilled (below 5℃) in a wine glass.

Manufacturer/distributor

株式会社六歌仙
Rokkasen

Rokkasen is located in the center of Yamagata Prefecture, with the Ou Mountains in the background, and brews sake using spring water from Mt. Kurobushi and rice grown in Yamagata Prefecture. Modern equipment was introduced early on, and the basics are stable quality through the fusion of people, nature, and technology, and hand-made sake made with a lot of sensitivity. We strive to maximize the power of microorganisms, which are indispensable for sake brewing, in other words, we strive for "pure fermentation." With the theme of ``pure fermentation,'' Rokkasen continues to aim for sake that customers can enjoy and enjoy every day.